11% Mongolian Naked Oats
naked oats (hulless oats) has higher digestible carbohydrates & proteins. With more oat in our latest oat mylk artisan blend, experience an oat-some aroma for a richer malt-infused indulgence.
 
Increased protein
higher protein of 1.4g/100ml for ease of frothing and stretching for foam stability to create your desired latte art.
 
Low sodium lake salt
50% reduced sodium across most barista blends but no compromise to its flavours.
 
Improved natural sweetness
enhances texture and smoothness. this natural goodness balances coffee acidity and bitterness.
 
Made creamier, taste mylkier - a thoughtful formulation akin to milk.
 
Designed for Artisanal coffee 
our mylks complement the beans. whether hot or iced, you'll get that delicate flavoring in each cup.